Kristin Entree, Featured Articles, General, No Eggs, No Nuts, Whole Grain

Making Pizza … Whole Grain Spicy Spinach White and Plain Old Cheese

I love making pizza with the kids.  Number one, they are always psyched to hear that pizza is on the dinner menu which means we can skip the overly dramatic groans.  Number two, they love to help -- and  giving them the ability to make their own dinner is a skill that might come in … Continue reading Making Pizza … Whole Grain Spicy Spinach White and Plain Old Cheese

Kristin Entree, General, Leftovers, Vegetarian, Whole Grain

Fried Brown Rice with Edamame (With Bonus Leftover Idea)

I have been making fried rice for years.  I have analyzed the techniques of the master chefs (you know, at Benihana) and come to the conclusion that the best fried rice recipe has no real recipe at all.  The whole point is to use the ingredients that you have on hand.  This is a brilliant … Continue reading Fried Brown Rice with Edamame (With Bonus Leftover Idea)

Kristin Allergy Friendly, General, No Dairy, No Eggs, No Nuts, Snack

Homemade Chewy Whole Grain Granola Bars

1 cup local honey (could probably use a little less if you want — or other sweeteners but we like the anti-allergy properties of local honey) 1 cup sunbutter (or other nut butter of your choice — we’ve got the peanut allergy to deal with) 1/2 cup melted organic butter (probably could use a bit … Continue reading Homemade Chewy Whole Grain Granola Bars