I have a long and interesting history with peas. As a child, my mother tells me that I once shoved a pea up my nose. (The other interesting childhood story about me related to the pea homophone, "pee," is that I once slept walk into the living room thinking that it was the bathroom and … Continue reading Sweet Pea Falafel with Minted Cucumber Salad
Pasta with Fresh Peas, Basil, and Mint
I'm going to go out on a limb here and say that summer cooking is almost every bit as good as summer lovin'. Actually, I think it might be what replaces the thrill of summer lovin' when you get old and boring. Â Because seriously, heirloom tomatoes covered with olive oil and basil? Or fresh sweet … Continue reading Pasta with Fresh Peas, Basil, and Mint
Spring Pasta with Brown Butter, Asparagus, Peas, and Chanterelle Mushrooms
I often think that my laziness has been great fuel for my cooking creativity.  There are so many days when I stare into my pantry (while my two year old desperately attempts to clutch every box of crackers in it) and think that there is absolutely nothing to cook.  And then I walk away and … Continue reading Spring Pasta with Brown Butter, Asparagus, Peas, and Chanterelle Mushrooms